SAUTÉ DI VONGOLE Spicy
Clams tossed with garlic, chili, parsley, white wine and extra-virgin olive oil
INSALATA TRICOLORE Vegetarian
Lettuce, tomato wedges, ricotta cheese and avocado tossed with fresh lemon juice and extra-virgin olive oil
INSALATA DI CESARE
Romaine lettuce, Italian cherry tomatoes and anchovies tossed with mayonnaise and parmesan cheese
FORMAGGI MISTI Vegetarian
Assorted cheese served with fresh grapes, rocket salad, crackers and cheese marmalade
ZUPPA DI FUNGHI Vegetarian
Creamy mushroom soup
BRUSCHETTA Vegetarian
(Per slice) Toasted bread with chopped tomatoes, garlic and olive oil
GARLIC BREAD Vegetarian
(Per slice) Toasted bread with garlic, oregano and olive oil
ZUPPA DI COZZE
Mussels tossed with garlic and black pepper in tomato sauce
INSALATA RICCA
Lettuce, rocket leaves, tuna flakes, Italian cherry tomatoes, black olives and avocado tossed with extra-virgin olive oil
PROSCIUTTO & BUFALA
Buffalo mozzarella cheese served with slices of parma ham
BURRATA & POMODORO Vegetarian
300g special soft creamy cheese and Italian cherry tomatoes on a bed of rocket leaves
CAPRESE Vegetarian
Sliced fresh mozzarella cheese, tomato slices, black olives drizzled with extra-virgin olive oil and cream of basil
ZUPPA DI MARE
Seafood soup
PARMIGIANA Vegetarian
Oven-baked slices of eggplant layered with mozzarella cheese, parmesan cheese and fresh basil in tomato sauce
FOCACCIA BIANCA Vegetarian
Pizza bread with garlic, oregano and extra-virgin olive oil
All product images used are for illustrative purposes only.