
SAUTÉ DI VONGOLE Spicy
Clams tossed with garlic, chili, parsley, white wine and extra-virgin olive oil

INSALATA TRICOLORE Vegetarian
Lettuce, tomato wedges, ricotta cheese and avocado tossed with fresh lemon juice and extra-virgin olive oil

INSALATA DI CESARE
Romaine lettuce, Italian cherry tomatoes and anchovies tossed with mayonnaise and parmesan cheese

FORMAGGI MISTI Vegetarian
Assorted cheese served with fresh grapes, rocket salad, crackers and cheese marmalade

ZUPPA DI FUNGHI Vegetarian
Creamy mushroom soup

BRUSCHETTA Vegetarian
(Per slice) Toasted bread with chopped tomatoes, garlic and olive oil

GARLIC BREAD Vegetarian
(Per slice) Toasted bread with garlic, oregano and olive oil

ZUPPA DI COZZE
Mussels tossed with garlic and black pepper in tomato sauce

INSALATA RICCA
Lettuce, rocket leaves, tuna flakes, Italian cherry tomatoes, black olives and avocado tossed with extra-virgin olive oil

PROSCIUTTO & BUFALA
Buffalo mozzarella cheese served with slices of parma ham

BURRATA & POMODORO Vegetarian
300g special soft creamy cheese and Italian cherry tomatoes on a bed of rocket leaves

CAPRESE Vegetarian
Sliced fresh mozzarella cheese, tomato slices, black olives drizzled with extra-virgin olive oil and cream of basil

ZUPPA DI MARE
Seafood soup

PARMIGIANA Vegetarian
Oven-baked slices of eggplant layered with mozzarella cheese, parmesan cheese and fresh basil in tomato sauce

FOCACCIA BIANCA Vegetarian
Pizza bread with garlic, oregano and extra-virgin olive oil
All product images used are for illustrative purposes only.